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Safety Instructions Operating Instructions Care and Cleaning Installation Instructions Troubleshooting Tips Customer Service
Read and follow this Safety Information carefully.
SAVE THESE INSTRUCTIONS
Your range, like so many other household items, is heavy and can settle into soft floor coverings such
as cushioned vinyl or carpeting.
FLOORING UNDER THE RANGE
When moving the range on this type of
flooring, it should be installed on a 1/4″ thick
sheet of plywood (or similar material) as
follows:
When the floor covering ends at the
front of the range,
the area that the range will
rest on should be built up with plywood to the
same level or higher than the floor covering.
This will allow the range to be moved for
cleaning or servicing.
Leveling legs are located on each corner of
the base of the range. Your range must be
level in order to produce proper cooking and
baking results. After it is in its final location,
place a level horizontally on any oven shelf
and check the levelness front to back and side
to side. Level the range by adjusting the
leveling legs or by placing shims under the
corners as needed.
One of the rear leveling legs will engage the
Anti-Tip device (allow for some side to side
adjustment). Allow a minimum clearance of
1/8 inch between the range and the leveling
leg that is to be installed into the Anti-Tip
device.
LEVELING THE RANGE