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Mneapple Casserole is a tangy
dessert or meat accompaniment.
In
2-qt.
oblong glass baking dish
spread 2 cans (20 oz. ea. ) drained
pineapple chunks.
Mix together 1 cup sugar and
1/2 cup flour. Pour mixture over
pineapple and stir to evenly coat
pineapple. Top with mixture of
2 cups buttery-flavored cracker
crumbs and 1/2 cup melted butter.
Cover with plastic wrap and cook
on Auto Cook code 1.
Baked Apples automatic cook
well using Auto Cook code 8.
Match number of apples to size of
microwave-safe covered container.
Use Auto Cook code 8 for Baked
Pears also.
Stewed Fruit and Fruit Compotes
should be stirred well before
microwaving, especially if sugar is
added. Cover; use Auto Cook code
1 and stir once or twice after oven
signals and time appears on display.
Touch START and finish cooking.
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b.
Nut Topped Cakes are easy to
cook automatically. Grease bottom
and sides of microwave-safe fluted
cake container and
sprintie bottom
evenly with 1/3
cup chopped nuts
or coconut. Carefully pour batter
from one box (2-layer size) cake
mix over nuts, cover with plastic
wrap. Microwave on Auto Cook
code 6. Let stand 15 minutes before
inverting to cool.
Caramel Biscuit
Nng:
Spread
1/4 cup melted butter and 1/2
cup
brown sugar in 8-in. round glass
dish. SprinNe with cinnamon and
1/2 cup chopped nuts. Arrange 1
can (10 oz. ) refrigerated biscuits
around edges and place drinking
glass, open end up, in center.
Cover with plastic wrap. Microwave
on Auto Cook code 4. Invert onto
serving plate, letting dish stand
over ring a few minutes before
removing.
Bacon and Cheese Topped
Cornbread: Distribute 1/2 cup
chopped crisp fried bacon and
1 tablespoon
~rmesan
cheese in
well greased 8-in. round glass dish.
Carefully pour batter from 1 pkg.
(8-1/2 oz.) cornbread mix over above
ingredients. Cover with plastic
wrap. Microwave on Auto Cook
code 6. Rotate 1/2 turn after oven
signals and time remaining appears
on display. Let stand 5 to 10
minutes before inverting.
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