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Msy
Chocolate Cake
Auto Cook Code 6
Approx. Cooking ~me—14 min.
Makes 1 (lO-in.)
fibe
Cake
1 pkg. (2-layer size) Devil’s
Food cake mix
3 eggs
1/2 cup cooking oil
1-1/3 cups water
1/3 cup finely chopped pecans
In large bowl, place cake mix,
eggs, oil and water. Follow package
recommendations for mixer speed
and time.
Grease a 16-cup plastic microwave
fluted or straight-sided ring mold.
SprinUe chopped nuts evenly over
bottom. Pour batter over nuts.
Cover with plastic wrap and
microwave on Auto Cook code 6.
Let stand in dish 5 minutes before
inverting.
Cherry Cobbler
Auto Cook Code 1
Approx. Cooking
~me—fl
min.
Makes 6 to 8 Servings
1 can (20-22 oz.) prepared
cherry pie filling
2 cups dry yellow or white
cake mix (1 pkg. [9 oz.] or
1/2 pkg. [17
OZ.])
1/4 cup melted butter
1/2 cup coarsely chopped
nufi
1 teaspoon ground cinnamon
In 8-in. square dish, spread pie
filling.
In small bowl, mix together cake
mix, butter, nuts, and cinnamon
until crumbly.
SprinMe
evenly
over cherries or in three rows so
cherries are visible. Cover with
plastic wrap. Microwave on Auto
Cook code 1.
Mexican Bread holding
Auto Cook Code 6
Approx. Cooking
~me—~
min.
Makes about 6 servings
4 cups bread cubes, loosely
packed into cup
112
cup brown sugar
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup raisins
1/4 cup chopped pecans
1/4 cup slivered almonds
1/4 cup Jack cheese, cubed
1/2 chopped apple (3/4 to 1 cup)
1-3/4 cups milk
1/4 cup butter
2 eggs, well beaten
Spread bread cubes evenly in
8-inch round dish, Mix sugar,
cinnamon, salt, raisins, pecans,
almonds, cheese and apple
together.
SprinMe
evenly over
bread cubes.
Measure milk into
l-qt.
measuring
cup. Add butter. Microwave at High
(10) 4 minutes,
untfl
butter is
melti.
Rapidly stir in beaten eggs with a
fork and mix well. Pour over bread
mixture. Cover with plastic wrap.
Microwave on Auto Cook code 6.
Streuseled Apples
Auto Cook Code 1
Approx. Cooking ~me—10 min.
Makes 6 to 8 Servings
6 cups sliced, peeled apples
1/4 cup brown sugar
1/2 cup all-purpose flour
1/3 cup brown sugar
1/3 cup quick-cooking
oak
1/4 cup butter
1/2 teaspoon cinnamon
In 8-inch square dish place apples
and 1/4 cup sugar.
With pastry blender mix flour,
1/3
CUP
sugar,
oats, butter and
Hneapple
Upside
Down Cake
Auto Cook Code 1
Approx. Cooking ~me—7 min.
Makes 1 (8-in. round) Cake
1/4 cup butter
1/3 cup brown sugar
1 can (8-1/4 oz.) pineapple
slices, drained, reserving
liquid
4 maraschino or candied
cherries, cut in half
1-1/2 cups yellow cake mix
1 egg
2 tablespoons oil
Reserve liquid from pineapple
slices plus water to equal 1/2 cup.
In 8-in. round dish place butter.
Microwave at High (10) 1 minute
until melted.
Sprirdde sugar over
butter. Drain pineapple (reserving
liquid) on paper towels and arrange
in dish. Decorate with cherries.
Place a
glass,
open side up, in
center of dish.
Prepare cake mix using 1 egg,
2
tablespoons oil, and reserved
pineapple liquid plus water to equal
1/2 cup. Mix at high speed for 2
minutes. Carefully spread batter
over fruit in dish. Cover with
plastic wrap. Microwave on Auto
Cook code 1.
cinnarnon~ntil crumbly. SprinUe
over top of apples. Microwave on
Auto Cook code 1.
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