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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
Problem Possible Causes What To Do
Food browns on top much Rack has been placed in the • Always use the rack in its “low” position.
faster than on the bottom “high” position.
Oven temperature The cooking element cycles • This is normal.
fluctuates during cooking on and off to maintain the
oven temperature at the
desired setting.
Vent fan comes on The vent fan automatically turns •This is normal.
automatically on to protect the microwave if it
senses too much heat rising from
the cooktop below.
During Bake or Fast Bake •This is normal.
(after preheating), the vent
fan will automatically come
on to cool the oven components.
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