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Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions
Using the self-cleaning oven.
After a Clean Cycle
You may notice some white ash in the
oven. Wipe it up with a damp cloth after
the oven cools.
If white spots remain, remove them with a soap-
filled or plastic scouring pad and rinse thoroughly
with a vinegar and water mixture.
These deposits are usually a salt residue
that cannot be removed by the clean
cycle.
If the oven is not clean after one clean
cycle, repeat the cycle.
■ You cannot set the oven for cooking
until the oven is cool enough for the
door to unlock.
■ While the oven is self-cleaning, you can
touch the CLOCK pad to display the
time of day. To return to the clean
countdown, touch the SELF CLEAN
LO/STD pad (CLEAN pad on Canadian
models).
■ If the racks become hard to slide, apply
a small amount of cooking oil to a
paper towel and wipe the edges of the
oven racks with the paper towel.
The oven door must be closed and all controls must be set correctly for the cycle to work properly.
How to Delay the Start of Cleaning
Touch the SELF CLEAN LO/STD pad
(CLEAN pad on Canadian models)
once for a 4-hour clean time or
twice for a 3-hour clean time.
A 3-hour self-clean time is
recommended for use when
cleaning small, contained spills. A
self-clean time of 4 hours or longer
is recommended for a dirtier oven.
If a time other than 3 hours or
4 hours is needed, use the number
pads and enter the desired clean
time.
You can change the clean time to any
time between 3 hours and 5 hours,
depending on how dirty your oven is.
Touch the DELAY START pad (START
TIME pad on Canadian models).
Using the number pads, enter the
time of day you want the clean cycle
to start.
Touch the START pad.
The door locks automatically. The
display will show the start time. It will
not be possible to open the oven door
until the temperature drops below the
lock temperature and the LOCKED light
goes off.
When the LOCKED light goes off, you will
be able to open the door.