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Food microwaves best when placed on the
turntable or on the shelf in the lower position.
Only use the shelf when reheating on more
than one level. Do not store the shelf inside
the oven cavity.
• Make sure the shelf is positioned properly
inside the microwave to prevent damage to
the oven from arcing.
• Do not use a microwave browning dish
on the shelf. The shelf could overheat.
• Do not use the oven with the shelf on the
microwave floor. This could damage the
microwave.
• Use pot holders when handling the shelf—
it may be hot.
• Do not use the shelf when cooking popcorn.
• Do not use the shelf with Sensor Cooking
or Reheat.
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For best results
Uneven results
2-level reheating
Switch places after 1/2 time
Switch places after 1/2 time
Switch places twice
Shelf
Other Features
www.GEAppliances.com
Shelf and
Reheating
To reheat on 2 levels OR
To reheat 2 dishes on the lower level:
1 Multiply reheat time by 1-1/2.
2 Switch places after 1/2 the time.
To reheat on 3 levels:
1 Turn the turntable off.
2 Double the reheating time.
3 Switch places twice and give the dishes a
1/2 turn during reheating. (Place dense
foods, or those that require a longer cook
time, on the upper shelf first.)