GE Monogram ZET1038 Convection Oven User Manual


 
Feature Index Page
1 Oven Rack (3 each oven), Broiler Pan, Grid 8, 20, 22, 23, 27, 29
and Convection Roasting Rack (1 each oven)
2 Oven Door Gasket 8, 27, 31
3 Model and Serial Numbers 3, 34
4 Halogen Oven Lights 30
5 Broil Element 22, 29
6 Clock and Timer 11, 20
7 Mode Selector Knob 14, 15, 17, 19–22, 24, 25, 27, 28
8 Oven ON Light 14, 15, 17, 19–22, 24, 25, 27, 28
9 HEATING Light 14, 20–22, 24, 25, 27, 28
10 Locked Door Indicator Light 14, 27, 28
11 Temperature Control Knob 14, 15, 17, 19–22, 24–29
12 Oven Control Knob 14, 15, 17, 19–22, 24–29
13 Oven Vent 6, 7
14 Automatic Oven Door Latch 27, 28
15 Oven Rack Supports 20
16 Convection Fan 15
17 Bake Element (under the oven floor) 29
18 Oven Door 22
19 Convection Floor Rack 12
Features of Your Wall Oven
Wall Oven
Design
information
(Not all features
are on all models.
Appearance may vary.)
COOK
TIME
START
TIME
TIMED
NORMAL
CLOCK
TIMER
SET
HEATING
OVEN ON
CLEAN
BROIL
WARM
250
350
450
200
300
400
500
OFF
OFF
SELF
CLEAN
CONVECTION
ROAST
CONVECTION
BAKE
CONVECTION
BROIL
BROIL
BAKE
PROOF
ZET1038
4
4
15
18
16
13
14
86 10 11 12
ZET1058
1
7
5
3
2
4
10
4
15
17
18
13
14
6 12
8 8 9
5
3
2
4
5
2
7 11 12 11
16
4
15
17
18
16
9
19
10
19
19
17
10
9