3
English
Table Of Contents
PAGE
Important Safeguards .....................................................................1
Parts and Functions .........................................................................5
Using your Convection Oven .........................................................7
Roasting Chart ....................................................................................12
Rotisserie Chart....................................................................................14
Broiling Chart ......................................................................................15
Care and Cleaning ........................................................................16
Recipes ......................................................................................17-32
Warranty ........................................................................................34
RTC1700SS Manual 10/2/03 4:06 PM Page 5