Henny Penny HCW-5 Food Warmer User Manual


 
Model HCS-2/HCW-3/HCW-5/HCW-8
3-5. SHUT-DOWN AND 1. Turn the water thermostat to OFF.
CLEANUP
2. Turn the radiant heat to OFF.
3. Turn the water control switch to OFF.
4. Open the doors.
5. Remove all the pans.
6. Remove the drain standpipe.
7. Remove the grids from the water pan and clean with
soap and water at sink.
8. If cleaning a five-pan unit (HCW-5), or eight-pan unit
(HCW-8), remove wire pan support from top section and
clean with soap and water at sink.
Do not use steel wool, other abrasive cleaners or
cleaners/sanitizers containing chlorine, bromine, iodine
or ammonia chemicals, as these will deteriorate the
stainless steel material and shorten the life of the unit.
Do not spray the unit with water, such as, with a garden
hose. Failure to follow this caution could cause compo-
nent failure.
9. Clean all surfaces with a soft cloth, soap, and water.
10. Clean around electrical controls with a damp cloth.
11. Install the drain standpipe.
12. Turn off the lights and power switch.
13. Leave the doors open until ready to use again.
3-8 1105
Step 6