Henny Penny LCG Fryer User Manual


 
16
Cooking Modes
ClimaPlus Combis have two basic cooking modes: Moist Heat and
Dry Heat. These two cooking modes can be used individually, in sequence,
or together in a third Combination mode. Almost all traditional cooking
processes can be accomplished in these modes.
Moist Heat Mode
The steam generator produces hygienic steam and releases it (without pressure)
into the cooking cabinet where it is circulated at high speeds by the fan. The
cooking temperature in this mode can be regulated from 85-265°F (30-130°C)
to accomplish:
Steaming
Tender Steaming
Forced Steaming.
Dry Heat Mode
Powerful heating elements heat the air inside the cabinet. The fan circulates this
hot, dry air evenly throughout the interior. Temperature can be regulated precisely
between 85-575°F (30-300°C).
Cooking environment can be manipulated extensively with additional functions
and ClimaPlus Control.
Combination Mode
The units control system combines both Moist Heat and Dry Heat modes to create
a cooking environment in which variable amounts of humidity can be introduced
and controlled at temperatures from 85-575°F (30-300°C).
Cooking environment can be manipulated extensively with additional functions
and ClimaPlus Control.
Rethermalizing is accomplished in Combination Mode at 60% humidity or less.