Henny Penny LCG Fryer User Manual


 
75
Meats, Special Cuts
Item/Prep notes Container Max yield
Cutlets, breaded
3
4 in. enamel 12-15 pieces Step Mode Time Probe Temp Clima %
Bread. Preheat pans to
575 (300).
Spray top of product with
shortening prior to cooking.
Per load Per load 1 Combi
90
30
6 72-90 2 Combi 6-8
10 120-150
Temp
Preheat 575 (300)
425 (218)
1020 240-300
20 240-300
40
6
10
20
20
40 480-600
Item/Prep notes Container Max yield
Medallions
3
4 in. enamel 12-15 pieces
Step Mode Time Probe Temp Clima %
Season or marinate. Preheat
pan to 575 (300).
Per load Per load 1 Combi
90
20
6 72-90 2 Combi 6-8
10 120-150
Temp
Preheat 575 (300)
485 (252)
1020 240-300
20 240-300
40
6
10
20
20
40 480-600
Item/Prep notes Container Max yield
Scaloppini
3
4 in. enamel 12-15 Step Mode Time Probe Temp Clima %
Dredge in seasoned flour.
Mist with oil. Oil pan lightly
and preheat to 575 (300).
Serving tip: Plate pan side up.
Per load Per load 1 Combi
90
30
6 72-90 2 Combi 5-7
10 120-150
Temp
Preheat 575 (300)
485 (252)
1020 240-300
20 240-300
40
6
10
20
20
40 480-600
Cooking stages and suggested parameters
Cooking stages and suggested parameters
Cooking stages and suggested parameters
Item/Prep notes Container Max yield
Baked Potatoes
1
2 sheet or grid 20 potatoes Step Mode Time Probe Temp Clima %
80 ct.
Wash, oil lightly or season.
Per load Per load 1 Combi
90
40
6 120 potatoes 2 Combi 45
10 200 potatoes
Temp
Preheat 525 (270)
385 (196)
1020 400 potatoes
20 400 potatoes
40
6
10
20
20
40 800 potatoes
Cooking stages and suggested parameters
Potatoes
Item/Prep notes Container Max yield
Steamed Potatoes 2
1
2
in. perf pan 6 lbs.(2.7 kg)
Step Mode Time Probe Temp Clima %
Wash and cut. Preheat.
Per load Per load 1 Combi
90
100
6 36 (16) 2 Moist 30-35
10 60 (27)
Temp
Preheat 280 (138)
230 (110)
1020 120 (54)
20 120 (54)
40
6
10
20
20
40 240 (108)
Cooking stages and suggested parameters