Filter
Top Products
705 & 705S OWNER/OPERATOR MANUAL • 11
BEFORE USING THIS EQUIPMENT
Berkel’s tenderizers are designed to tenderize/slice meat and other food prod-
ucts safely and efficiently. However, unless the operator is properly trained
and supervised, there is the possibility of a serious injury. It is the responsibil-
ity of the owner to ensure that this tenderizer is used properly and safely,
strictly following the instructions contained in this manual and any require-
ments of local law.
No one should use or service this tenderizer without proper training and su-
pervision. All operators should be thoroughly familiar with the procedures
contained in this manual. Even so, Berkel cannot anticipate every circum-
stance or environment in which its tenderizers will be used. You, the owner
and operator, must remain alert to the hazards posed by the function of a ten-
derizer—particularly the sharp rotating blades/knives. No one under 18 years
of age should operate this equipment. If you are uncertain about a particular
task, ask your supervisor.
This manual contains a number of safe practices in the General Safety Instruc-
tion Section. Additional warnings are placed throughout this manual. WARN-
INGS RELATED TO YOUR PERSONAL SAFETY ARE INDICATED
BY:
WARNING
If any warning label, wall chart or manual becomes misplaced, damaged or
illegible, please contact your nearest distributor or Berkel directly, for a free
replacement.
Remember, however, THIS MANUAL OR THE WARNING LABELS DO
NOT REPLACE THE NEED TO BE ALERT AND TO USE YOUR
COMMON SENSE WHEN USING THIS TENDERIZER.
705 Tenderizer Technical Manuals Page 6 of 34