Hobart HFBMW3 Microwave Oven User Manual


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RECIPE OPTIONS
Create and store up to 30 custom recipes, or customize an existing recipe.
Entering and Saving a Recipe
1. Press on the control pad.
2. Press until RECIPE appears on the display. Press to enter selection.
3. SELECT CUSTOM RECIPE appears on the display. Press to select a blank entry to
store recipe. Press to enter selection.
4. The oven will ask you to select COOKING TIME, UPPER, LOWER and MICRO power levels.
Press to select values. Press after each selection to enter.
5. SPELL THE FOOD NAME appears on the display. Press to spell out food name. Press
after each letter selected. Press to end.
6. PRESS START TO RUN appears on the display. Press to cook recipe. To store the recipe
without cooking, press .
Finding and Using a Recipe
1. Press on the control pad.
2. Press until RECIPE appears on the display. Press to enter selection.
3. SELECT CUSTOM RECIPE appears on the display.
4. Press until the recipe you want is displayed. Press to enter selection.
5. When the display reads ADJUST TIME or START, Press to start cooking.
Adjusting or Changing a Recipe
1. Press on the control pad.
2. Press until RECIPE appears on the display. Press to enter selection.
3. SELECT CUSTOM RECIPE appears on the display.
4. Press until the recipe you want to change is displayed. Press to enter
selection.
5. When the display reads ADJUST TIME or START, press .
6. The oven will ask you to select COOKING TIME, UPPER, LOWER and MICRO power levels.
Press to select values. Press after each selection to enter.
7. SPELL THE FOOD NAME appears on the display. Press to spell out food name. Press
after each letter selected. Press to end.
8. RECIPE #_ MODIFIED appears on the display. Press to cook recipe. To store the recipe
without cooking, press .
START
ENTER
START
ENTER
START
ENTER
START
ENTER
START
ENTER
START
ENTER
START
ENTER
START
ENTER
START
ENTER
START
ENTER
START
ENTER
START
ENTER
START
ENTER
-- +
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-- +
-- +
-- +
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COOK
MENU
COOK
MENU
COOK
MENU
CLEAR
CLEAR
RECIPE
SAVE
RECIPE
SAVE
COOK
COMBI
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