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PART
I
Do notcleanthebakeunitor broilunit. Allysoilwill bumoffwhentheunitis heated,
NOTE:The bakeunitishingedandcanbciiftedeentlv:0 cleantheovenfloor.If
] spillover,residue,orashac;urnu]atesaroundthe~~ke’unit,gentlywipearoundtheunit
-..
withwarmwater.
Drainfat, coolpanandrackslightly.(Donotlet soiledpanandrackstandinoventocool.)
Sprinkleondetergent.Fill thepanwith~varmwaterandspreadclothorpaper towelover
the rack,Letpanandrackstandfora fewminutes.Wash;scourif necessary.Rinseanddry.
O~ION: The broilerpanand rackmayalsobe cleanedina dishwasher.
Broiler %n and Rack
e Soapand Water
e Soap-FilledScouringPad
e CommercialOvenCleaner
Control~obs:
bilge Topand Oven
Outside GlassFinish
Nietal, including
Brushed Chrome
Cooktop
Pull offknobs.Washgentlybutdonotsoak. Dry andreturncontrolstorangemakingsure
to matchflatareaonthe knobandshaft.
~MildSoapandWater
Washall glasswithclothdampenedinsoapywater.Rinseandpolishwitha dry cloth. If
knobsareremoved,do notallowwatertorundowninsidethesu~ce ofglasswhilecleaning.
Wash,rinse, andthenpolishwithadry cloth. DO N~ USEsteelwool,abrasives,
ammonia,acids, orcommercialovencleanerswhichmaydamagethefinish,
*SoapandWater
~SoapandWater
Avoidcleaningpowdersor harshabrasiveswhichmayscratchtheenamel.If acidsshould
spill onthe rangewhileit is hot, useadry papertowelorcloth towipeup rightaway.
Whentiresurfacehascooled, washandrinse. Forother spills, suchasfatsmatterings,etc.,
washwithsoapandwaterwhencooledandthen rinse. Polishwithdrycloth.
*PaperTowel
*DryCloth
9SoapandWater
PorcelainEnamel
Surface
Usea mildsolutionofsoapand water.Do not useanyharshabrasivesor cleaningpowders
whichmayscratchor mar surface.
PaintedSurf2ces
Inside OvenDoor*
~SoapandWater
Tocleanovendoor;removebyopeningtoBROILpositionandgraspingdoorat sides.Lift
door upandawayfromhinges. Cleanwith soapandwater.Replacebygraspingdoor at
sidesand liningupdoor withhinges.Pushdoor firmlyinto place.
Cool beforecleaning.
FOR LIGHT SOIL: Frequentwipingwith mildsoapandwater(especiallyafier cooking
meat)will prolongthetimebetweenmajor cleaning.Rinse thoroughly.N(YI%:Soapleft
on linercausesadditionalstainswhenovenis reheated.
FOR HEAVYSOIL: Choosea non-abrasivecieaner andfollowlabelinstructions, using
thin layerofcleaner.Use ofrubber glovesis recommended.Wipeor rublightlyon
stubbornspots. Rinsewell. Wipeoffanyovencleaner thatgetson thermostatbulb.When
rinsingovenaftercleaningalso wipethermostatbulb.
*SoapandWater
~Soap-FilledScouringPad
ICommercialOvenCleaner
OveIILiner*
(CAUTION: Whenin
ISoapandWater
I Soap-FilledScouringPad
CommercialOvenCleaner
use, lightbulbs can
becomewarm enoughto
breakif touchedwith
mois[cloth or towel.
Whencleaning, avoid
warm lampswithcleaning
cloths if lamp coveris
removecl.)
Removethe OvenVentDuct foundunder the right rear surfaceunit. Washinhot, soapy
wateranddry andreplace. (Openingshouldmatchopeningin drip pan.)
I
g Soapand WaterOven VentDuct
Shelves
Yourshelvescan becleaned byusinganyand all mentionedmaterials. Rinse thoroughlyto
removeallmaterials aftercleaning. NOTE: Some commercialovencleanerscause
darkeninganddiscoloration. When usingforfirst time, testcleaner onsmall part ofshelf
and checkfordiscolorationbeforecompletelycleaning.
QSoapand Water
~Soap-FilledScouringPad
OCommercialOvenCleaner
Calrod(u)Surface
UIIil(Uoiis
!
Spatters andspills bum awaywhen thecoils are heated. Atthe end ofa meai, removeall
utensils fromthe Calrod@unit and heatthe soiledunits at HI. Let the soilburn offabouta
minuteand switchtheunitsto OFF. Avoidgettingcleaningmaterials onthe coils, Wipeoff
anycleaning materialswith adamp papertowelbe~oreheatingthe Calrod” unit.
DO NOThandle theunit beforecompletelycooled.
DO NOTimmerseplug-in unitsin anykind of liquid.
- Soapand Water
For cleaning, removedrawerbypulling it all the wayopen, tilt up thefront and lift out.
Wipe withdamp clothor spongeand replace. Never use harsh abrasivesor scouring pads.
t
I
—
~ Soapand Water
~Stiff-Bristled Brush
~Soap-Filled ScouriilgPad
(Non-metallic)
~~Soapand W.iier
I!s[):lp-~il]cdSCOUIin~Pad
I
~’PltisticScouring Rid
~ Dishwasher
Clean asdescribed belowor in the dishwasher.Wipe all ringsafter eachcooking so
unnoticedspatter will not “burn on”
nexttime youcook. Toremove“burned-on” spatters
usc anyor all cleaningmaterials mentioned. Rub~igilriywith scouring PZ~dtoprevent
scratchingof the surface.
Cool pansiightly. Sprinkleon detergentand wash or scour pan with warmwater. Rinse
anddry. In addition. pan mayalso be cleaned in the dishwasher.
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‘SDilla2c(If:i\iirii}ii(ICs. fruitjuices, and bastit]y Iil:Lteri:ilS containing :]cids may C:IUSCdiscoloration. Spillovers should be wiped Up iinmediatcl:l, with care being
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