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Controls at a Glance
The control panel is designed for ease in programming. The display window shows time of day, timer and oven functions.
Indicator words flash to prompt your programming steps. In double ovens (select models), "U" indicates upper oven is ON
and "L" indicates lower oven is ON.
NOTE: Lower oven controls on double ovens only. Styling and features may differ slightly depending on the model.
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ConvectRoas_ConvectBakeDrflng Probe //_\/__ 0 1 2 3 4
Canc4)) I_ke Broil Clean Oven 5 6 7 _ 9
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Cancel Bake Broil Clean _ \ )';meCOOk _meStop Clock TimarOne _merTWO
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Function Pads Broil
• Touch the desired pad. Use for top browning and broiling.
• Touch the Auto Set (0) pad or the appropriate number 1. Press Broil pad.
pad(s) to enter time or temperature. 2. Press the appropriate number pads to set broil tempera-
• A beep will sound when any pad is touched, ture. The first number pressed will enter "Hi" broil.
NOTE: Five seconds after entering the number, the time or See page 12 for additional information.
temperature will automatically be entered, lfmore thanfive
seconds elapse between touching a function pad and the
number pads, thefunction will be cancelled and the display Clean
will return to the previous display. Use to set self-clean cycle.
1. Press Clean pad.
Number Pads 2. Press Auto Set (0) pad for "3:00" hours of cleaning, pre_,
Use to set time or temperature, the appropriate number pads for the time desired aft_
"3:00" appears in the display. Press 2 for "2:00" hours or
for "4:00" hours.
Cancel See page 17-18 for additional information.
Use to cancel all programming except Clock and Timer
functions. Convect Roast
Bake Use for convection roasting.
1. Press Convect Roast pad.
Use for conventional baking or roasting.
2. Press the Auto Set (0) pad for 325° F or appropriate nu
1. Press Bake pad. ber pads for desired temperature.
2. Press the Auto Set (0) pad for 350° F or appropriate hum- See page 8 for additional information.
ber pads for desired temperature.
See page 8 for additional information.