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7
OVEN COOKING
CAUTION
Do not use delayed baking for highly perishable foods such
as dairy products, pork, poultry, or seafood.
Notes:
• Do not use Delayed Cook & Hold for items that require a
preheated oven, such as cakes, cookies, and breads.
• Do not use Delayed Cook & Hold if oven is already hot.
• Time of day will display.
After one hour in HOLD WARM:
• The oven turns off automatically.
• HOLD and WARM go off.
• Remove food from oven.
To cancel Cook & Hold at any time:
Press the CANCEL pad. Remove food from oven.
minutes (11:59).
To set a Delayed Cook & Hold cycle:
1. Press the Delay pad.
• DELAY and 00:00 flashes in the display.
2. Using the appropriate number pads, enter the amount of time
you want to delay the start of the Cook & Hold cycle.
3. Press the Cook & Hold pad.
• HOLD and DELAY icon flash in
the display.
• 00:00 flashes.
4. Enter the amount of time you want to cook using the number
pads.
5. Press Bake.
6. Set the oven temperature desired by
pressing the Autoset pad or the
appropriate number pads.
• 350° will light when Autoset is pressed.
• After four seconds, the entered delay time will appear in the
display.
• HOLD turns off.
• BAKE and DELAY remain lit to remind you that
a delayed Cook & Hold cycle has been programmed.
170° F to 550° F.
4. Press the Bake pad again OR wait four seconds.
• BAKE will remain lit.
• The cooking time will show in the display.
• The actual oven temperature will be displayed
during preheat.
• The set temperature will display when the oven is
preheated.
When the cooking time has elapsed:
• Four beeps will sound.
• HOLD and WARM will light.
• 170° will display.
Delay Cook & Hold
When using Delay, the oven begins to cook later in the day.
Set the amount of time that you want to delay before the oven
turns on and how long you want to cook. The oven begins to
heat at the selected time and cooks for the specified length of
time.
Delay time can be set from 10 minutes (00:10) to 11 hours, 59