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SURFACE COOKING
Surface Controls
Use to turn on the surface elements. An infinite choice of
heat settings is available from Low to High. The knobs can
be set on or between any of the settings.
BEFORE COOKING
• Always place a pan on the surface unit before you turn it
on. To prevent damage to range, never operate surface
unit without a pan in place.
• NEVER use the cooktop as a storage area for food or
cookware.
DURING COOKING
• Be sure you know which knob controls which surface
unit. Make sure you turned on the correct surface unit.
• Begin cooking on a higher heat setting then reduce to a
lower setting to complete the operation. Never use a
high heat setting for extended cooking.
• NEVER allow a pan to boil dry. This could damage the
pan and the appliance.
• NEVER touch cooktop until it has cooled. Expect some
parts of the cooktop, especially around the surface units,
to become warm or hot during cooking. Use potholders
to protect hands.
CAUTION
AFTER COOKING
• Make sure surface unit is turned off.
• Clean up messy spills as soon as possible.
OTHER TIPS
• If cabinet storage is provided directly above cooking
surface, limit it to items that are infrequently used and
can be safely stored in an area subjected to heat.
Temperatures may be unsafe for items such as volatile
liquids, cleaners or aerosol sprays.
• NEVER leave any items, especially plastic items, on the
cooktop. The hot air from the vent may ignite flammable
items, melt or soften plastics, or increase pressure in
closed containers causing them to burst.
• NEVER allow aluminum foil, meat probes or any other
metal object, other than a pan on a surface element, to
contact heating elements.
• NEVER store heavy items above the cooktop that could fall
and damage it.
Setting the Controls
1. Place pan on surface element.
2. Push in and turn the knob in either direction to the desired
heat setting.
• The control panel is marked to identify which
element the knob controls. For example, the
graphic at right indicates right front element.
3. There is an element indicator light on the control panel.
When any surface control knob is turned on, the light will
turn on. The light will turn off when all the surface
elements are turned off.
When a control is turned on, a glow can be seen through
the smoothtop surface. The element will cycle on and off
to maintain the preset heat setting, even on High.
4. After cooking, turn knob to OFF. Remove pan.
Dual Element (select models)
The cooking surface is equipped with a
dual element located in the left front
position. To operate, push in on the
control knob and turn to the right to
control the small element, or push in
and turn to the left to control the large
element.
Flex-Choice
TM
Element (select models)
The Flex-Choice
TM
element is fully
functioning element that provides an ultra
low Melt heat setting for melting
chocolate and butter. It is located in the
right rear position.
The Melt setting is located between
3 and OFF. Heat settings outside of this
area function as a normal element, with 3
(Low) to High settings.
Important: When using the normal settings for preparing
foods, it may take a few minutes for the cooking area to cool
to the Melt heat setting.
Custom Control (select models)