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If baked food is burned or too brown on top:
• the SELECTOR knob may be in the BROIL position.
• food may be positioned incorrectly in oven.
• oven not preheated properly.
If foods bake unevenly:
• the range may be installed improperly.
• check the oven rack with a level.
• stagger pans, do not allow pans to touch each other or oven wall.
• check instructions for suggested placement of pans on oven rack.
If oven baking results are less than expected:
• the pans being used may not be of the size or material recommended for best
results.
• there may not be sufficient roomaround sides ofthe pans for proper air circulation
in the oven.
• check instructions for preheating, rack position and oven temperature.
• oven vent may have been blocked or covered.
If baking results differ from previous oven:
• oven thermostat calibration may differ between old and new ovens. See "Oven
Temperature Knob Adjustment" on p.41.
If You Need Service
• call the dealer from whom your appliance was purchased or the authorized
Jenn-Air Service Contractor listed inthe Yellow Pages. Your Jenn-Air Service
Contractor can providebetter and faster service ifyou can accurately describe
problems and give modeland serialnumber of the appliance. Be sureto retain
proof of purchase to verify warranty status. Refer to WARRANTY for further
information of owner's responsibilities for warranty service.
• Ifthe dealer or servicecompany cannot resolvethe problem,write to MAYCOR
Partsand Service Co., P.O. Box 2370, Cleveland, TN 37320-2370, 615-472-
3333
• use and care manuals, service manuals, and partscatalogs are available from
MAYCOR for a nominal charge.
All specifications subject to change by manufacturer without notice.
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