John Lewis JLBIDO913 Double Oven User Manual


 
Cleaners that contain bleach should not be
used as they may dull the surface finishes.
Harsh abrasives and scourers should also be
avoided.
Cleaning the outside of
the appliance
Do not use abrasive cleaning materials e.g.
abrasive cream cleaners, wire wool pads or
scourers on painted or printed finishes as
damage may occur. Regularly wipe over the
control panel, control knobs, handles, doors
and appliance sides using a soft cloth and hot
soapy water. To prevent streaking, finish with
a soft cloth.
Stainless Steel cream cleaners are abrasive
and should be avoided as they may dull the
surface finish. Any spillage on the
stainless steel finish must be wiped off
immediately.
Warning! Do not attempt to remove
any of the control knobs from the
appliance as this may cause damage
and is a safety hazard.
Cleaning inside the grill
and oven compartments
The vitreous enamel coating in the grill/top
oven and main oven compartments can be
cleaned using normal oven cleaners with care.
Ensure that the manufacturers instructions
are followed and that all parts are well rinsed
afterwards.
Warning! Aerosol cleaners must not
come into contact with elements, the
door seal, or any painted finishes as
this may cause damage.
Cleaning the door(s)
Warning! Under no circumstances
should the door assembly be detached
from the product for cleaning.
Warning! To prevent damaging or
weakening the door glass panels avoid
the use of the following:
Household detergents and bleaches.
Soap Impregnated pads unsuitable for non-
stick saucepans.
Abrasive cleaning pads, scorers and steel
wool pads.
Chemical oven pads or aerosols.
•Rust removers.
Bath/Sink stain removers.
Cleaning between the outer and
inner door glass
The door glass is removable for cleaning.
Clean the outer and inner glass using hot
soapy water or hob cleaner may be used. Do
not use hob cleaner on the Stainless Steel or
painted finishes.
Ensure that all parts are well rinsed and
thoroughly dried before attempting to replace
the outer door.
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