Jura Capresso 68192 Coffeemaker User Manual


 
The machine will automatically remind you when it’s time to
decalcify again.
17.2 MANUAL DECALCIFYING
If you use very hard water it is possible that calcium builds up
prematurely. If your coffee does not come out as hot as before
it is a sign for calcium build-up. When this happens you can
manually start a decalcifying cycle as follows:
READY.
Push the Rotary Dial until the display shows RINSE.
Push the Rotary Dial, display shows C CLEANING.
Turn the dial until the display shows
DE-SCALE and push the
dial. The display shows EMPTY TRAY.
Continue with the steps 2 through 14 from the chapter 17.1.
18. TIPS FOR BETTER COFFEE
Height adjustable coffee-spout
Adjust the height of the coffee-spout to the size of your cups.
Grinding
Please refer to chapter 7 "Adjusting the Grinder."
Pre-warm cups
Pre-warm cups in advance with hot water (chapter 9a).
Sugar and cream
Warmth is lost by stirring the contents of the cup. Adding milk or
cream from the refrigerator lowers the temperature of the coffee.
19. ERROR MESSAGES / TROUBLESHOOTING
ERROR MESSAGES:
The machine can display any of the following error messages:
ERROR 1, ERROR 3, ERROR 5
Call our customer service hot line 1-800-220-5701.
Your machine needs to be returned for service.
ERROR 2, ERROR 4
Your machine is too cold. The heating sensor does not react.
Turn the machine off.
Keep the machine at normal room temperature (65º F or
higher) for 2 hours .
Then turn it on again. If display still shows
ERROR 2 or
ERROR 4 call customer service.
ERROR 6, ERROR 7, ERROR 8
Turn machine off, turn the main power switch off and unplug
machine for a minute.
Turn machine on again. If the error message comes up again,
try one more time.
If the message persists, call customer service.
TROUBLESHOOTING:
A. NO COFFEE COMES OUT OF THE COFFEE SPOUT
Problem: Beans in bean container are not feeding properly into
the grinder because they are stuck together.
Solution: Stir beans before grinding and while grinding turn the
grinding selector to the coarsest setting.
When using very oily beans pour the beans onto a plate and let
some of the sticky oils evaporate (this will not harm the aroma of
the coffee).
Pr
oblem You used ground coffee in the ground coffee funnel.
The ground coffee was too fine.
Solution: Use ground coffee which is ground somewhat coarser.
Pr
oblem No water is transported through the system.
Solution: Remove water container and make sure that the con-
29.