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Before Setting the Oven Controls
Oven Vent(s) and Racks
Oven Vent Locations
Each oven has its own vent located on the top,
near each side and towards the back of the
cooktop. When an oven is on, warm air is
released through the vent; this ventilation is
necessary for proper air circulation in the oven
and good baking results.
Locations
Arranging Oven Racks
The smaller oven has one oven rack and the larger oven has
three oven racks. ALWAYS ARRANGE OVEN RACKS WHEN THE
OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always
use oven mitts when using the oven.
To remove an oven rack, pull the rack forward until it stops. Lift
up front of rack and slide out. To replace an oven rack, fit the
rack onto the guides on the oven walls. Tilt the front of the rack
upward and slide the rack back into place.
Main Oven
Side Oven
1 Oven Rack
Air Circulation in the Oven
For best air circulation and baking results allow 2-4" (5-10 cm) around the
cookware for proper air circulation and be sure pans and cookware do not touch
each other, the oven door, sides or back of the oven cavity. The hot air must
circulate around the pans and cookware in the oven for even heat to reach
around the food.
Multiple Oven Racks
12