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Electronic
Oven Control
Pad Features
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory
use of your oven, become familiar with the various features and functions of the oven as
described below. Detailed instructions for each feature and function follow later in this
Use & Care Guide.
START TIME-- Use with BAKE, OVEN START -- Use to
COOK TIME, and CLEAN to program a start all oven
Delayed Time Bake or Delayed Self- features (not used
Cleaning cycle start time. with Oven Light).
OVEN COOK
TIME-- Use to
enter the length of
BROIL-- Use to select PREHEAT--
variable Broil feature Use with normal
(See page 25). Bake pad (See
page21).
0 THRU 9 NUMBER
PADS -- Use to enter
temperature and
times.
Use to select the
Oven Serve Warm
feature (See page
28).
CLEAN-- Use to
select the Self-
Cleaning feature
(See page 29).
OVEN LIGHT ON/
OFF -- Use to turn
the oven lights on
and off (See page
36).
KITCHEN TIMER ON/ CONVECTION
OFF-- Use to set or BAKE-- Use
cancel the Kitchen Timer. to select the
The Kitchen Timer does Convection
not start or stop cooking Bake feature
(See page 18). (See page 27).
CLOCK--
Use to set
thetimeof
day. (See
page 17).
BAKE-- MEATS,
Use to enter CAKES &
the normal
Bake
feature.
(See page
22).
STOP/CLEAR -- Use to cancel any oven mode
previously entered except the time of day and minute
BREADS-- Use timer. Press STOP/CLEAR to stop cooking. Press
to select the STOP/CLEAR and hold for 3 seconds to activate the
Meats, Cakesand Oven Lockout feature. Press and hold again for 3
Breads cooking seconds to disable the Oven Lockout (See page 19).
feature. (See page
26).
Minimum
and
Maximum
Control
Pad
Settings
Atl of the features listed have minimum and maximum time or temperature settings that
may be entered into the control. An ENTRY acceptance beep will sound each time a
control pad is touched (the Oven Lockout pad is delayed by 3 seconds).
An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time
is below the minimum or above the maximum settings for the feature.
FEATURE
PREHEATTEMP.
BAKE TEMP.
BROIL TEMP.
KITCHEN TIMER
CLOCK TIME
OVEN COOK TIME
CLEAN TIME
CONVECTION BAKE
12Hr.
24 Hr.
12 Hr.
24 Hr.
12 Hr.
24 Hr.
MIN. TEMP./TIME
170°F / 77°C
170°F / 77°C
4OO°F / 205°C
0:01 Min.
0:01 Min.
1:00 Hr./Min.
0:00 Hr./Min.
0:01 Min.
0:01 Min.
2 hours
300°F / 149°C
MAX. TEMP./TIME
550°F / 288°C
550°F / 288°C
HI-55O°F / 288°C
11:59 Hr./Min.
11:59 Hr./Min.
12:59 Hr./Min.
11:59 Hr./Min.
11:59 Hr./Min.
11:59 Hr./Min.
4 hours
550°F / 288°C
16