Kenwood BM260 Bread Maker User Manual


 
9
Brioche (Sweet)
Crust Colour Light Medium Dark
Weight 500g 750g 1Kg 500g 750g 1Kg 500g 750g 1Kg
Pre-heat - - - - - - - - -
Knead 1 6 min 6 min 13 min 6 min 6 min 13 min 6 min 6 min 13 min
Rest - - - - - - - - -
Knead 2 28 min 28 min 31 min 28 min 28 min 31 min 28 min 28 min 31 min
Rise 1 31 min 31 min 31 min 31 min 31 min 31 min 31 min 31 min 31 min
Knead 3 15 s 15 s 15 s 15 s 15 s 15 s 15 s 15 s 15 s
Rise 2 30 min 30 min 30 min 30 min 30 min 30 min 30 min 30 min 30 min
Knead 4 15 s 15 s 15 s 15 s 15 s 15 s 15 s 15 s 15 s
Rise 3 48 min 48 min 35 min 48 min 48 min 35 min 50 min 50 min 35 min
Bake 47 min 52 min 60 min 52 min 57 min 65 min 55 min 60 min 68 min
Total 3:10 3:15 3:20 3:15 3:20 3:25 3:20 3:25 3:28
Extras 2:50 2:55 2:50 2:55 3:00 2:55 3:00 3:05 2:58
Keep Warm 1 hour 1 hour 1 hour 1 hour 1 hour 1 hour 1 hour 1 hour 1 hour
Delay 15:00 15:00 15:00 15:00 15:00 15:00 15:00 15:00 15:00