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13
Programming Brew Temperature (187° – 192º F)
The Brewer brews at a preset temperature of 192°. You can adjust this
temperature down by 5 degrees if you prefer a cooler cup of coffee, tea
or hot cocoa. Simply follow the instructions below.
1. Press the Menu Button on the LCD Control Center five times to
program the Brew Temperature feature.
2. The LCD Control Center will now display the programming options with
a small arrow next to “SET BREW TEMP” (fig. 15). Also, the temperature
192° (initial setting) will be indicated at the bottom of the LCD Control
Center to indicate the current temperature setting.
3 . A minus sign will appear over the Small Cup Button and/or a plus sign
over the Large Mug Button. Use these buttons to raise or lower the
temperature one degree at a time.
4. Once you have reached your desired brew
temperature, press the Menu Button once
to exit the programming mode. “BREW TEMP
SET” will be indicated in the LCD Control
Center if you have changed it from 192°.
5. To change the brew temperature again, repeat
steps 1 through 3 to change the temperature
up or down, remembering that the temperature
can only be between 187° and 192° .
Cleaning External Parts
Regular cleaning of the Brewer’s external components is recommended.
1. Never immerse the Brewer in water or other liquids. The Housing and
other external components may be cleaned with a soapy, damp,
non-abrasive cloth.
2. The Drip Tray can accumulate up to 8 oz. of overflow. The Drip Tray
and Drip Tray Plate should be periodically inspected and rinsed clean.
To remove the Drip Tray Assembly, simply slide it toward you, keeping
it level at all times to avoid spilling. The Drip Tray and Drip Tray Plate
should not be placed in the dishwasher. They should be cleaned with a
damp, soapy, non-abrasive cloth and rinsed thoroughly.
Cleaning the K-Cup
®
Pack Holder Assembly
1. Cleaning the Parts —The K-Cup
®
Pack Holder
Assembly can be placed onto the top shelf of a
dishwasher. NOTE: Use low temperature cycles
in the dishwasher.
To remove from the Brewer,
open the cover by lifting the Handle. Grasp the
top of the K-Cup
®
Pack Holder with one hand
while pushing up on the bottom of the K-Cup
®
Pack Holder from underneath with the other
until it releases (fig. 16). After cleaning, align the
K-Cup
®
Pack Holder with the opening using the
two front ribs as a guide, and snap into place
from the top.
2. Cleaning the Funnel —The Funnel can be
removed from the K-Cup
®
Pack Holder by
pulling on it until it snaps off (fig. 17). The Funnel
is dishwasher safe. To replace it, just snap it
back onto the K-Cup
®
Pack Holder Assembly.
3. Cleaning the Exit Needle —The Exit Needle is
located on the inside bottom of the K-Cup
®
Pack
Holder Assembly. Should a clog arise due to
coffee grinds, it can be cleaned using a paper
clip or similar tool. Remove K-Cup
®
Pack Holder
Assembly and detach Funnel. Insert the paper
clip (fig. 17) into the Exit Needle to loosen the
clog and push it out. The K-Cup
®
Pack Holder is
dishwasher safe. CAUTION: There are sharp
needles that puncture the K-Cup
®
pack above the K-Cup
®
Pack Holder and in
the bottom of the K-Cup
®
Pack Holder. To avoid risk of injury, do not put your
fingers in the K-Cup
®
Pack Assembly Housing.
Cleaning the Water Reservoir & Water Reservoir Lid
The Water Reservoir Lid and Water Reservoir should be periodically
inspected and cleaned.
The Water Reservoir Lid or Water Reservoir should not be put into the
dishwasher. They should be cleaned with a damp, soapy, non-abrasive
cloth and rinsed thoroughly. Do not dry the inside of the Water Reservoir
with a cloth as lint may remain.
To clean the filter screen at the base of your Water Reservoir, empty
the Water Reservoir and follow one or all of the following procedures.
NOTE: If you are using a water filter inside the Water Reservoir, remove
it before cleaning.
1. Rinse the filter screen with the strong force of water from your faucet.
2. If you have a sprayer, aim the water spray at the filter screen.
3.
Fill the Water Reservoir with approximately two inches of clean water
and agitate (shake) the Water Reservoir.
Empty the Water Reservoir then fill it with clean water and return it to the Brewer.
If needed, repeat above procedures.
CAUTION: Please rinse the Water Reservoir
thoroughly after cleaning. This will ensure that no cleaners or cleaning solutions
remain as they may contaminate the water supply in the Brewer.
De-Scaling Your Brewer
Mineral content in water varies from place to place. Depending on the
mineral content of the water in your area, calcium deposits or scale may build
up in your Brewer. Scale is non-toxic, but left unattended, it can hinder Brewer
performance. De-scaling your Brewer helps maintain the heating element and
other internal parts of the Brewer that come in contact with water.
The Brewer should be de-scaled every 3-6 months
to ensure optimal performance. It is possible for
calcium deposits to build up faster, making it
necessary to de-scale more often.
You should promptly de-scale if “DE-SCALE” is
indicated on the LCD Control Center (fig. 18).
However, even if “DE-SCALE” is not indicated,
you should continue to de-scale your Brewer
every 3-6 months. Properly follow the de-scaling
procedure described on page 14.
SECTION 3 Cleaning & Maintenance
SECTION 2 Controls & Indicators (LCD Control Center)
12
192°
CLOCK
AUTO OFF
ON OFF TIME
SET BREW TEMP
MENU
fig.
15
fig.
16
SET
MENU
11
:
56
AM
DE-SCALE
fig.
18
!
fig.
17
dtp1005-001900 ctp09 dtp1005-001900 ctp09