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Care & Cleaning
Cooktop maintenance
Consistent and proper cleaning is essential to
maintaining your ceramic glass cooktop.
Prior to using your cooktop for the first time, apply the
recommended Cooktop Cleaning Creme to the ceramic
surface (on the web visit www.Kitchenaid.com for
replacement cooktop cleaner, item number 31464). Buff
with a nonabrasive cloth or no-scratch cleaning pad. This
will make cleaning easier when soiled from cooking. The
special cooktop cleaning cream leaves a protective finish
on the glass to help prevent scratches and abrasions.
Sliding aluminum or copper clad bottom pans on the
cooktop can cause metal markings on the cooktop surface.
These marks should be removed immediately after the
cooktop has cooled using the cooktop cleaning cream.
Metal marks can become permanent if not removed prior to
future use.
Cookware (cast iron, metal, ceramic or glass) with rough
bottoms can mark or scratch the cooktop surface.
Do not:
Slide anything metal or glass across the cooktop.
Use cookware with dirt or dirt build up on bottom; replace
with clean cookware before using.
Use your cooktop as a cutting board or work surface in
the kitchen.
Cook foods directly on the cooktop surface without a
pan.
Drop heavy or hard objects on the ceramic glass
cooktop, they may cause it to crack.
Cooktop cleaning
DO NOT use a cooktop cleaner on a hot
cooktop. The fumes can be hazardous to your health, and
can chemically damage the ceramic-glass surface.
Before cleaning the cooktop, be sure
the controls are turned to OFF and the cooktop is
COOL. The glass surface could be hot and burns may
occur if the glass surface is touched before it has cooled
sufficiently.
For light to moderate soil:
Apply a few drops of Cooktop Cleaning Creme directly to
the cooktop. Use a paper towel or use a nonabrasive
plastic type no-scratch cleaning pad to clean the entire
cooktop surface. Make sure the cooktop is cleaned
thoroughly, leaving no residue.
For heavy, burned on soil:
Apply a few drops of Cooktop Cleaning Creme directly to
the soiled area. Rub the soiled area using a nonabrasive
plastic type no-scratch cleaning pad, applying pressure as
needed. Do not use the pad you use to clean the cooktop
for any other purpose.
If soils remain, carefully scrape soils with a metal razor
blade scraper, holding scraper at a 30 degree angle to the
surface. Remove loosened soils with cooktop cleaning
cream and buff surface clean.
Plastic or foods with a high sugar content:
These types of soils need be removed immediately if spilled
or melted onto the ceramic cooktop surface. Permanent
damage (such as pitting of the cooktop surface) may occur
if not removed immediately. After turning the surface
elements OFF, use a razor blade scraper or a metal
spatula with a mitt and scrape the soil from the hot surface
(as illustrated). Allow the cooktop to cool, and use the
same method for heavy or burned on soils.
30°