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44
TROUBLESHOOTING
I
Problem
Possible
Causes
Solutions
Interior moisture
Doors
are
opened
often or for
When
the
doors
are
opened
often
or
for
long
buildup.
long
periods
of
time.
periods
of time, warm,
humid
air
enters the
compartment.
This
raises
the temperature
and
moisture
level
within the
compartment.
To
lessen
the effect,
reduce
the frequency
and
duration
of
door
openings.
Doors
not
closed
correctly.
See
the
Doors
will not
close
correctly section
in
the Troubleshooting section.
Weather
is
humid.
Humid
weather allows
additional
moisture
to
enter the compartments when the
doors
are
opened
leading
to
condensation
or frost.
Maintaining
a
reasonable
level
of humidity
in
the
home
will
help
to control the
amount
of moisture
that
can
enter the compartments.
Defrost
cycle
recently
During
the defrost
cycle,
the temperature
completed. of
each
compartment
may
raise
slightly
and
condensation
may
form
on
the
back
wall.
Wait
30
minutes
and
confirm that the
proper
temperature
has
been
restored
once
the defrost
cycle
has
completed.
Food
is
not
packaged
correctly.
Food
stored
uncovered
or
unwrapped,
and
damp
containers
can
lead
to
moisture
accumulation
within
each
compartment.
Wipe
all
containers
dry
and
store food
in
sealed
packaging
to prevent
condensation
and
frost.
Food
is
freezing
Food
with
high
water content
Rearrange
items with
high
water content
away
in
the
refrigerator
was
placed
near
an
air
vent.
from
air
vents.
compartment.
Refrigerator
temperature
control
If
the
temperature
is
too
cold,
adjust the
control
is set
incorrectly.
one
increment
at
a time
and
wait for the
temperature
to
stabilize.
Refer
to the
Setting
the
Controls
section for
more
information.
Refrigerator
is
installed
in
a
cold
When
the
refrigerator
is
operated
in
temperature
location.
below
41
"F
(5"C),
food
can
freeze
in
the
refrigerator
compartment.
The
refrigerator
should
not
be
operated
in
temperature
below
55"F
(13"C).
Frost
or
ice
Door
is
opened
frequently
or
for
When
the
doors
are
opened
often or for
long
crystals
form
long
periods
of time.
periods
of time, warm, humid
air
enters the
on
frozen
food
compartment.
This
raises
the temperature
and
(outside
of moisture
level
within the compartment.
Increased
package).
moisture will
lead
to frost
and
condensation.
To
lessen
the effect,
reduce
the
frequency
and
duration
of door
openings.
Door
is
not
closing
properly.
Refer
to
the
Doors
will
not
close
correctly
or
pop
open
section
in
the
Troubleshooting
section.
Refrigerator
or
Incorrect
temperature control If
the
temperature
is
too
cold,
adjust the
control
Freezer
section
is
settings.
one
increment
at
a time
and
wait for the
too
cold.
temperature
to
stabilize.
Refer
to the
Setting
the
Controls
section for
more
information.