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Standard values for storage time at high humidity
Mushrooms up to 7 days
Radishes up to 10 days
Brussels sprouts up to 20 days
Asparagus up to 18 days
Spinach up to 13 days
Savoy cabbage up to 20 days
Fruit
Apricots up to 13 days
Apples up to 80 days
Pears up to 55 days
Blackberries up to 3 days
Dates up to 180 days
Strawberries up to 7 days
Figs up to 7 days
Blueberries up to 9 days
Raspberries up to 3 days
Currants up to 7 days
Sweet cherries up to 14 days
Kiwis up to 80 days
Peaches up to 13 days
Plums up to 20 days
Cranberries up to 60 days
Rhubarb up to 13 days
Gooseberries up to 13 days
Grapes up to 29 days
5.7.5 Adjusting the temperature in the BioFresh
compartment
The temperature is automatically regulated to between 0 °C and
3 °C .
You can adjust the temperature slightly colder or warmer. The
temperature can be adjusted from b1 (coldest temperature) to
b9 (warmest temperature). The presetting is b5. With the b1 to
b4 values, the temperature can drop below 0 ° C and therefore
food can freeze slightly as a result.
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To activate the setting mode: press the SuperFrost button
Fig. 2 (2)
for about 5 s.
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The SuperFrost flashes.
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The temperature display indicates: C
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Press the Up setting button, freezer compartment
Fig. 2 (5)
the number of times required for b to flash in the display.
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To confirm: briefly press the SuperFrost button.
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To set the temperature lower: press Down button, freezer
compartment
Fig. 2 (10)
.
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To confirm: press SuperFrost button.
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The temperature slowly adjusts to the new value.
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To deactivate the setting mode: press On/Off button, freezer
compartment
Fig. 2 (3)
.
-or-
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Wait for 5 minutes.
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The temperature is indicated again in the temperature display.
5.7.6 Setting the humidity in the HydroSafe
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Low humidity: move the regulator to the
left.
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High humidity: move the regulator
to the right.
5.7.7 Drawers
Fig. 28
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Remove drawers as illustrated.
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To remove drawer cover: once the drawers have been re-
moved, carefully pull the drawer cover with humidity control
forwards and lower it for removal.
Fig. 29
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Insert drawer as illustrated.
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To insert drawer cover: insert the bars of the drawer cover into
the rear holders from below and snap into the holder at the
front.
5.8 Freezer compartment
You can store frozen food, make ice cubes and freeze fresh food
in the freezer compartment.
5.8.1 Freezing food
The maximum load for an individual drawer and the plate is
25 kg frozen food.
A vacuum is generated after the door is closed. After closing the
door, wait for about 1 minute and then it opens more easily.
CAUTION
Risk of injury due to broken glass!
Bottles and cans containing drinks may burst when being frozen.
This applies particularly to sparkling drinks.
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Do not freeze bottles and cans containing drinks!
In order that the food is rapidly frozen through to the core, do not
exceed the following quantities per pack:
- Fruit, vegetables up to 1 kg
- Meat up to 2.5 kg
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Pack the food in portions in freezer bags, reusable plastic,
metal or aluminium containers.
5.8.2 Thawing food
- in the refrigerator compartment
- at room temperature
- in a microwave oven
- in a conventional or fan oven
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Food once thawed should be re-frozen only in exceptional
cases.
Control
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