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4000 Series Operations Manual
3
FRESH-O-MATIC FEATURES
Number Part Description
1 Cover
2 Perforated Aluminum Food Tray
3 Food Tray Casting
4 “Snap Cap” on water tank
5 Pilot Light
6 On-Off Switch
7 Clear-view Water Gauge
8 Drain for Water Tank
9 Pump Handle
ADDITIONAL FEATURES
Approved By: National Sanitation Foundation
Canadian Standards Association
Underwriters’ Laboratories
This machine is rated at 1500 watts.
Four foil trays are provided for heating certain foods.
COMPLETE DIRECTIONS FOR OPERATION
1. Plug Fresh-O-Matic into electric outlet. Use on 120 Volt A.C. current only.
2. Open cover; lift “snap cap.”
3. Insert funnel in opening; release “snap cap.”
4. Fill water tank with DISTILLED water to “FULL” level shown on front indicator (approximately 5 quarts). Refill as
necessary.
5. Remove funnel; close cover.
6. Turn switch to “ON” position. Pilot Light will come on at the same time.
7. Fresh-O-Matic is ready for use when pilot light goes off first time. Light will go on and off periodically, indicating
operating temperature is being maintained.
8. Lift cover; place food to be served in the Fresh-O-Matic.
9. Close cover; depress pump handle 2 times approximately every 30 seconds. See following pages for complete
instructions.
10. Open cover; food is hot, ready to serve.
NOTE: It is important to keep Fresh-O-Matic cover closed between uses so that proper temperature is maintained
for maximum efficiency.