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Note for test institutes.............................................68
Test food acc. to EN 60350 .......................................68
Energy rating ..................................................68
Cleaning and care ................................................69
Unsuitable cleaning agents ..........................................69
Tips ............................................................70
Normal soiling ....................................................70
Cleaning the seal ...............................................70
Stubborn soiling on the FlexiClip runners ...............................71
Cleaning the catalytic enamelled back panel ............................71
Removing spice, sugar and similar deposits ..........................71
Removing oil and grease splashes .................................72
Removing the door ................................................73
Dismantling the door.............................................74
Refitting the door ..................................................77
Removing the side runners with FlexiClip runners ........................78
Removing the back panel ...........................................79
Lowering the top heat/grill element ....................................79
Problem solving guide ............................................80
After Sales / Guarantee ............................................84
Electrical connection..............................................85
Building-in diagrams ..............................................87
Appliance and niche dimensions .....................................87
Front dimensions ..................................................89
Installing the oven ................................................90
Addresses.......................................................91
Contents
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