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When loading dishes and
cutlery:
– Place sharp items away from the
door seal to prevent damaging the
seal.
– Load knives pointing down to
prevent injuries.
Do not wash plastic items unless
they are labeled “dishwasher safe”.
For items not labeled, check the manu
-
facturer’s recommendations.
Do not abuse, sit, or stand on the
door or baskets of the dishwasher.
When disposing of a dishwasher,
unplug it from the outlet, remove
the front door and cut off the power
cord. This will help protect children
from injury and accidentally locking
themselves in.
Under certain conditions, hydrogen
gas may be produced in a hot wa-
ter system that has not been used for
two weeks or more. HYDROGEN GAS
IS EXPLOSIVE. If the hot water system
has not been used for such a period,
turn on all hot water faucets and let the
water flow from each for several min
-
utes before using the dishwasher. This
will release any accumulated hydrogen
gas. Do not smoke or use an open
flame during this time.
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
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