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Under no circumstances use a
steam cleaner to clean this appli
-
ance. The steam could attack the elec
-
trical components and cause a short
circuit, or permanent damage to the
surface and to components, for which
the manufacturer of the oven cannot
accept any responsibility.
Do not use the oven to heat up the
room. Due to the high temperatures
radiated, objects left near the oven
could catch fire.
When using kitchen appliances
connected to sockets near the
oven ensure that the cable cannot get
trapped in a hot oven door, which could
melt the cable insulation and be dan-
gerous.
In countries which may be subject
to infestation by cockroaches or
other vermin, pay particular attention to
keeping the appliance and its sur-
roundings in a clean condition at all
times.
Any damage which might be caused by
cockroaches or other vermin will not be
covered by the appliance guarantee.
Microwave function
Before serving remember to allow
sufficient standing time and then
always check the temperature of the
actual food itself after taking it out of the
oven. Do not be misled by the tempera
-
ture of the container which does not
necessarily give a correct indication of
the temperature of the food or liquid in
it. This is paricularly important when
preparing food for babies, children,
and the elderly or infirm.
Never cook or reheat food or liq
-
uids in sealed containers or bot
-
tles. With baby bottles the screw top
and teat must be removed. Otherwise
pressure builds up which can cause
the bottle or container to explode pos
-
ing a severe risk of injury.
When heating liquids, the boiling
rod provided should be placed into
the container.
When heating liquids, milk, sauces etc.,
in the oven without the boiling rod, the
boiling point of the liquid may be
reached without the production of typi
-
cal bubbles. The liquid does not boil
evenly throughout. This so-called ‘boil
-
ing delay’ can cause a sudden build up
of bubbles, when the container is re
-
moved from the oven or shaken. This
can lead to the liquid boiling over sud
-
denly and explosively. There is a dan
-
ger of burning. The formation of bub
-
bles can be so strong that the pressure
forces the oven door open. The user
could be injured and the appliance
damaged.
The boiling rod ensures that the liquid
boils evenly and that bubbles form at
an early stage during the operation.
Warning and Safety instructions
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