Miele H 4746 BP Oven User Manual


 
Convection Bake
Default temperature . . . 325 °F (160 °C)
This function can also be used for
roasting.
It actively circulates heated air
throughout the oven cavity for a
consistent baking temperature.
Use this function for:
poultry (whole birds),
roasts, e.g. prime rib, pork loin, beef
tenderloin, leg of lamb, etc.
chicken pieces,
small cuts of meat,
fish,
salmon, lobster tails,
meat loaf.
The recommended position is the 1
st
runner from the bottom.
Roasting
34