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For details of other Morphy Richards products, please see our website:
Contents
Features 2
Before you start 4
10 step quick start guide 4
Using your breadmaker 6
Homemade Programmes 8
Hints and tips 9
Understanding baking 9
Using the right ingredients 9
Bread mixes 10
Ingredient temperatures 11
Care and cleaning 11
Recipes 13
General Method 14
Programme baking times 22
Conversion charts 23
F.A.Q. 24
Troubleshooting 25
Contact us 26
Health and safety 27
Guarantee 28
Thank you for your recent purchase of a Morphy Richards Breadmaker. As you will soon find out there is nothing
like the aroma of fresh homemade bread throughout your home.
We understand you will be keen to get cracking with your new breadmaker but please contain that excitement for
a little longer and take some time to familiarise yourself with your new breadmaker, what you need to do before
you first use your machine and review our baking hints and tips to create perfect breads and cakes. If you
carefully read through this instruction booklet we are confident you will be able to produce fantastic results time
after time.
Once you feel comfortable to get baking why not work your way through our 10 Step Quick Start Guide on page 4
and bake a delicious 2lb basic white loaf as a start.
Making your own bread easily
Recipes
Programme
1 - Basic breads 14
2 - Wholewheat breads 15
3 - Sweet 16
4 - Sandwich 16
5 - French bread 16
6 - Dough 17
7 - Jams 18
8 - Bread Mixes 18
9 - Speciality breads 19
10 - Gluten free 19
11 - Fastbake I 20
12 - Fastbake II 20
14 - Pizza 20
15 - Quick 21
18 - Cake 21
19 - Dessert 22
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