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MAINTENANCE
General recommendation
Always disconnect the microwave before any cleaning or technical check.
CLEANING THE MICROWAVE
1. Clean at regular intervals, especially if spill-overs have occurred, or around the door if there are
deposits of food.
2. Remove the turntable, for easier cleaning.
3. Do not use abrasive solvents or metal scouring pads. They will damage the microwave oven.
4. Clean inside and outside the oven using a sponge with a
liquid detergent or a paper towel moistened with a
window cleaning product. Sprinkle on the sponge or
towel and not the oven directly.
5. For stubborn stains boil a cup of water in the microwave
for 2 to 3 minutes.
6. To eliminate odours inside the oven, boil a cup of water
with lemon juice in the microwave.
CHECK the door and door seals regularly. If you find any damage the appliance
should not be operated until it has has been repaired by a trained service
engineer.
Do not use the microwave oven without the turntable, as the oven has been
designed to work with the plate in its correct place.
Do not heat, store or use flammable materials in or near the oven. Fumes can
create a fire hazard or explosion.
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