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22_ Surface cooking
LOCATION OF THE INDUCTION AND RADIANT SURFACE
ELEMENTS AND CONTROLS
6
5
6 inch
9 inch
9 inch
6 inch
4
3
2
1
1. Dual Radiant Left Front
Cooking Zone
2. Single Radiant Left Rear
Cooking Zone
3. Induction Right Front
Cooking Zone
4. Single Radiant Right Rear
Cooking Zone
5. Induction operation lamp
6. Hot surface indicator
Hot surface indicator
Comes on when the glass surface is hot to touch.•
Stays on even after the unit is turned off.•
Glows until the unit is cooled to approximately 150 °F.•
The induction operation lamp
Comes on when the Induction unit is turned on.•
Comes off when the Induction unit is turned off.•