Sanyo EMS-8600S Microwave Oven User Manual


 
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benetofyourproduct.Questions?Ourtollfreenumberis1-800-263-2244,9am-5pm,
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TABLE OF CONTENTS
SAFETY
Proper and Safe Use of Your Oven........................................................4
Important Safety Instructions .................................................................5
Grounding Instructions ...........................................................................6
Utensils ..................................................................................................6
SETTING UP YOUR OVEN
Names of Oven Parts and Accessories..................................................8
Turntable Installation .............................................................................8
Installation.............................................................................................9
OPERATION
Control Panel and Features .................................................................10
Setting Clock ........................................................................................11
Child Lock-Out .....................................................................................11
Kitchen Timer .......................................................................................12
Time Cooking .......................................................................................12
+30 Sec ...............................................................................................12
Memory Cooking .................................................................................13
Power Level Setting Guide ..................................................................13
Direct Access Cooking ....................................................................14-16
Weight Defrost .....................................................................................16
Time Defrost ........................................................................................16
Defrosting Chart ..................................................................................17
COOKING GUIDE
Cooking Principles and Techniques .....................................................18
MAINTENANCE
Troubleshooting...................................................................................19
QuestionsandAnswers.......................................................................20
Cleaning ...............................................................................................20
WARRANTY ..........................................................................................................21
QUICK REFERENCE ............................................................................................22
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