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Instructions for the Installer
2. INSTALLING THE APPLIANCE
A B
Installation must be carried out by a qualified engineer in compliance
with the relevant regulations.
It may be installed against walls one of which is higher than the worktop
surface, at least 50 mm from the side of the appliance, as shown in the
installation class drawings A and B. Wall units or extractor hoods installed
above the appliance's work-top must be at least 750 mm above it.
Built-in Appliance
(class 2 subclass 1)
Free-Standing Installation
(class 1)
2.1 Positioning and levelling the appliance
The appliance is equipped with wheels and adjustable feet to simplify the
positioning procedure. To use the front wheels, screw in the foot as shown
here, so that the appliance rests on the front wheels. However, to allow the
appliance to be moved freely it must be lifted at the back. To do this,
proceed as follows:
use a 10 socket wrench to screw in the 2 hex nuts underneath the oven
compartment: this raises the appliance either to level it or to allow it to be
moved around.
Once all procedures are complete,
retighten the front feet and the hex
nuts to set the cooker stable and
level.