Smeg CS15-5 Range User Manual


 
User Instructions
21
9.2.4 Lighters and thermocouples
In order to ensure that they function properly (for models equipped with them), the
lighters and thermocouples must always be thoroughly clean. Check them
frequently and clean them with a damp cloth if necessary. Any dry residues must
be removed using a piece of wood or a needle.
9.3 Cleaning the inside of the oven
To keep the oven in good condition, it must be cleaned regularly having been left to cool. Remove all
moveable parts.
Clean the oven racks using hot water and non-abrasive detergents, rinse and dry.
9.4
Self-cleaning panels
The main oven is equipped with continually self-cleaning enamel panels.
These panels enable the oven to be cleaned more easily and ensure that it continues to function well
over time.
9.4.1 Using self-cleaning panels
In order to keep the inside of the oven clean and free of food residues and disagreeable odours on an
ongoing basis, you are advised to periodically turn on the appliance with nothing inside at a
temperature of at least 200°C for 30 to 60 minutes, to enable the self-cleaning panels to oxidise the
residues; these must then be removed with a damp sponge once the oven has cooled down.
9.4.2 Maintaining self-cleaning panels
To clean the panels, you are advised not to use abrasive creams and normal detergents. Simply use
a damp sponge so that the characteristics of the enamel which covers the panels are not affected.
9.4.3 Demounting self-cleaning panels
1. Remove the oven accessories;
2. Remove the lateral racks (fig. 1);
3. Remove the lateral panels “F” and “G” (fig. 2);
4. Take out rear panel “A”, having unscrewed the threaded bolt “C” (fig. 2);
5. Remount the panels and return them to their initial state.
1)
2)
9.5 Door glass
You are advised to keep this clean at all times. Use paper towels, or if there is a persistent residue,
wash with a damp sponge and a normal detergent.