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MODEL 400 RESTAURANT RANGES INSTALLATION
OPERATOR’S MANUAL 1182299 REV 3 (05/05) DRAFT PAGE 15 OF 64
INSTALLATION
Step 3: Attach Flue Riser and Shelf Assemblies
1. Place the flue riser assembly on the range as shown on the appropriate diagram below.
2. Slide the flue riser assembly over the bayonets until it bottoms out, as shown below.
3. Secure ends of flue riser assembly with two (2) 1/4-20 x 3/4 hex head bolts, flat washers and
lockwashers
4. Attach the shelf assembly to the flue riser assembly.
Single-Oven Models
Dual-Oven Models