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What is recalibration?
Recalibration is the process of adjusting
the width between burrs which affects the
coarseness or fineness of the coffee grinds
that are produced. The further apart the burrs
are the coarser the final grind, comparatively
the closer the burrs are together the finer the
final grind will be.
How often do I need to recalibrate?
This will depend on how frequently you use
your Cafe Series
®
Conical Burr Grinder II.
Regular recalibration is key to achieving
consistent grinding results which is an
essential ingredient when brewing espresso.
This will help to ensure that your grinder
continues to produce the ideal coffee grinds
for your palate.
Step 1:
Ensure that the coffee grinder is switched
off and unplugged from the power outlet.
Turn the grinder so the back of the unit is
facing you. Ensure that the two arrows (one
on the motor base and one on the grind
adjustment collar) are aligned and that the
‘UNLOCK’ button is pushed out. Ensure the
hopper closure arm is closed. Remove the
bean hopper from the motor base by pushing
down on the hopper and whilst holding the
grind adjustment collar firmly turn in an anti-
clockwise direction See figure 10.
Step 2:
To remove the top burr press down on the
‘UNLOCK’ button and align the ‘ALIGN’
arrow on the motor base with the arrow on
the grind adjustment collar. See figure 11.
Recalibration Guide
Figure 10
Figure 11