Sunbeam RC4900 Rice Cooker User Manual


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20
Citrus Herb Rice Serves3-4
1tablespoonoil
2cmpiecefreshginger,peeled,grated
360glonggrainwhiterice,rinsed(2rice
cups)
360mlschickenstock(2ricecups)
2bunchescoriander
2longgreenonions,finelysliced
¹/
³
cupoliveoil
1teaspoonsesameoil
1tablespoonricevinegar
2tablespoonslemonjuice
Saltandpepper,totaste
1.PressMENUbuttontoSAUTÉ.Addoiland
ginger.Cookstirringuntilsoft.Addrice
andstirtocoat.Addstock.Placelidon
pan.
2.PressMENUbuttontoRICE.Whencooking
iscomplete,itwillautomaticallyswitchto
KEEPWARM.Leavericeinthepanwith
lidonfor5to10minutestostand.
3.Meanwhile,inafoodprocessorcombine
coriander,onions,oilsandvinegar.Pulse
untilallingredientsarecombined.
4.Toserve,stirherbmixturethroughrice.
Seasonwithsaltandpepperandlemon
juice.
Rice Recipes continued
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