Filter
Top Products
19
Model 432
Operating Procedures
140814
Step 3
If local health codes permit the use of rerun,place
a sanitized, NSF approved stainless steel rerun
container beneath the door spout. Place the power
switch in the “WASH” position and move the draw
handle to the right. When all the product stops flowing
from the door spout, move the draw handle to the left
and place the power switch in the “OFF” position.
Place the sanitized lid onthe rerun container and place
it in the walk- in cooler.
Note: If local health codes DO NOT permit the use
of rerun, the product must bediscarded. Follow the
instructions in the previous step, except drain the
product into a pail and properly discard the mix.
ALWAYS FOLLOW LOCAL HEALTH CODES.
Repeat these steps for the other side of the unit.
Rinsing
Step 1
Pour two gallons (7.6 liters) of cool, c leanwater intothe
mix hopper . With the brushes provided, scrub the mix
hopper and the mix inlet hole.
Figure 29
Step 2
With a pail beneath the door spout, place the power
switch in the “WASH” position and move the draw
handle to the right. Drain all the rinse water from the
freezing cylinder. When the rinse water stops flowing
from the door spout, move the draw handle to the left
and place the control switch in the “OFF” position.
Repeat this procedure until the rinse water being
drawn from the freezing cylinder is clear.
Repeat these steps for the other side of the unit.
Cleaning
Step 1
Prepare an approved 100 PPM cleaning solution
(examples: 2- 1/2 gal. [9.5 liters] of Kay- 5R or 2
gal. [7.6 liters] of Stera- SheenR). USE WARM
W ATER AND FOLLOW THE MANUFACTURER’S
SPECIFICATIONS.
Step 2
Pour the cleaning solution into the hopper and allow it
to flow into the freezing cylinder.
Step 3
While the solution is flowing into the freezing cylinder,
brush- clean the mix hopper and mix inlet hole.
Step 4
Place the power switch in the “W ASH” position. This
will agitate the cleaning solution in the freezing
cylinder.
Step 5
Place an empty pail beneath the door spout and move
the draw handle to the right. Draw off all the cleaning
solution. When the solution stops flowing from thedoor
spout, move the draw handle to the left, and place the
power switch in the “OFF” position.
Repeat these steps for the other side of the unit.
Disassembly
Step 1
BE SURE THE CONTROL SWITCH IS IN THE
“OFF” POSITION.
Step 2
Remove the handscrews, freezer door, beater
assembly, torque rotor, scraper blade and drive shaft
from the freezing cylinder. Take these parts to the sink
for cleaning.
Step 3
Remove the front drip tray and the splash shield. Take
these parts to the sink for cleaning.
Step 4
Remove the rear drip pans from the front panel. Note:
If the drip pans are filled with an excessive amount of
mix, it is an indication the drive shaft seals should be
replaced or properly lubricated.
Repeat these steps for the other side of the unit.