7
Two-Part Lid
48 oz. (1.4 liter) Polycarbonate stackable
container
The two part lid is easy to clean and easy to
put on, take off and seal.
• To remove fully latched lid, squeeze tabs
together on both sides of the container,
pull upward and off.
• The center lid plug can be removed when
using the tamper. Twist plug to fasten
or remove.
NOTE: To make new lids easier to insert and remove, rub a light coating of cooking oil
around bottom where it seals. Place it in container for several minutes, remove and
lightly wipe oil off lid.
NOTE: To make new lids easier to insert and remove, rub a light coating of cooking oil
around bottom where it seals. Place it in container for several minutes, remove and
lightly wipe oil off lid.
NOTE: Lids come in several different styles. Please be sure you are following the
instructions for your style of lid.
CUPS
Figure C
Figure D
6
Two-Part Lid
64 oz. (2 liter) Polycarbonate container
The two part lid is easy to clean and easy
to put on and take off. (Note: Brand new lids
are a little stiff. This is temporary.)
• The lid has a continuous rim which latches
inside the container tabs. Push one side of
the rim under one tab, and with the heel of
your hands push down, over the opposite tab,
to snap lid into position.
• To remove lid, place hands around the lid,
pressing thumbs above one of the container
tabs. Push in and lift off.
• The center lid plug can be removed when
using the tamper. Twist plug to fasten
or remove.
1 Piece Lid
64 oz. (2 liter) Polycarbonate container
The one piece lid is easy to put on or take off,
and to clean, for quick operation. (Note: Brand
new lids are a little stiff. This is temporary.)
• There is no latch on this lid. Simply hold the
lid on when starting.
• Add ingredients through port in top.
Caution: Do not use non-latching lid when
processing hot ingredients. Not for use with
a tamper.
NOTE: Lids come in several different styles. Please be sure you are following the
instructions for your style of lid.
CUPS
B(1) Unsealed/unlatched B(2) Sealed B(3) Fully Latched
(Lid resting on container
using hand to stabilize.)
(Lid pushed into container.
Side latches are not under
container lip.)
(Side latches are snapped
under container lip.)
Always latch lid when processing hot
liquids. See warning on page 3.
Press in above
container tab
to remove lid
Rim
Container
tab
To secure lid plug, rotate
it so one tab locks
between the stops on
top of rubber lid
Figure A