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C24GA SERIES GAS CONVECTION STEAMERS
WARNING:
THE STEAMER AND ITS PARTS
ARE HOT. USE CARE WHEN
OPERATING, CLEANING OR
SERVICING THE STEAMER.
WARNING:
THE COOKING COMPARTMENTS
CONTAIN LIVE STEAM. STAY
CLEAR WHILE OPENING EACH
DOOR.
LIGHTING AND SHUTDOWN
INSTRUCTIONS
Lighting
1. Turn manual gas shutoff valve to on
position.
2. Press power switch on. Steam will
generate in 20 minutes.
3. Ready light will light when compartment is
ready for cooking.
4. Load food and set timer to proper cook
time. Door must be closed.
Shutdown
1. Press power switch off.
2. Wait 5 minutes before relighting the
appliance (if required).
3. Turn manual gas shutoff valve to off
position.
4. Do not unplug or turn off power supply for
at least 20 minutes after power switch is
turned off.
5. Leave compartment door sightly open.
COMPARTMENT CONTROLS
The upper section of the steamer consists of
two cooking compartments. Each compartment
functions independently with its own controls
(See Figure 4) and is a separate, sealed steam
chamber during the cooking operation.
WARNING:THE STEAMER AND ITS
PARTS ARE HOT. USE
CARE WHEN OPERATING,
CLEANING OR SERVICING
THE STEAMER.
Compartment Controls and Indicators
Figure 4. Cabinet Controls
OPERATION
ITEM
Ready Light
(Green)
Cooking Light
(Red)
Timer
FUNCTION
Indicates the steamer is ready
for the cooking cycle
Indicates the steamer is in the
cooking phase
Set the desired cooking time.
Timer range is 0-60 minutes or
constant. Turn to the OFF
position to silence buzzer.