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To prevent burns or other personal injuries to children, read and follow all
instructions and warnings.
PRECAUTIONS FOR USE AROUND CHILDREN
• Always supervise children.
• Do not allow children to operate or be near the crockery cooker, as the outside
surfaces are hot during use.
• Do not allow cord to hang over any edge where a child can reach it. Arrange cord
to avoid pulling, tripping or entanglement.
SAVE THESE INSTRUCTIONS
USING YOUR CROCKERY COOKER – EVERYDAY USE
• Before using for the first time, wash the ceramic pot and cover with hot soapy
water, rinse and dry.
1. Place heating base on dry, level, heat-resistant surface, away from any edge.
2. Place foods into ceramic pot, cover and place into heating base. If you need to
brown or precook foods – you must use a separate skillet or pan. Direct heat
from the stovetop or oven will break the ceramic pot. Plug cord into a 120 volt
AC electric outlet only.
3. Press
On/Off button. SEL will be displayed and HI temperature setting is
indicated with a flashing green light.
4. Press to select HI, LO, or WARM setting.
5. To turn cooker on press
. Display will count up, showing elapsed cooking
time.
To program cooking time:
1. Press
. Note: Only HI or LO settings are available for programmed
cooking time.
2. Press
(time) button to scroll up to desired cooking time (between 4 to 12
hours).
3. Press to start cooking cycle. When the cycle is completed the crockery
cooker will shift to the WARM setting and timer will count up from zero showing
the elapsed time on warm.
4
4. Press
On/Off button to turn off your crockery cooker.