4-15
© 1997 Whirlpool Corporation
Cooking Products Service Manual
Original March, 1997 4322167
Page 4-15
MODEL & SERIAL NUMBER EXPLANATION
MODEL NUMBER M H 7 13 0 X E Q 0
INTERNATIONAL SALES IND.
OR MARKETING CHANNEL, IF PRESENT
PRODUCT GROUP
M = MICROWAVE
PRODUCT IDENTIFICATION
B = BROWNER
C = CONVECTION
G = GRILL / CRISPER
H = OTR HOOD COMBO
K = KITS
S = STIRRER FAN
T = TURNTABLE
MODEL VARIATIONS
0 - 9
CUBIC FEET
04 = .4 CU. FT. 10 = 1.0 CU. FT.
06 = .6 CU. FT. 12 = 1.2 CU. FT.
07 = .7 CU. FT. 13 = 1.3 CU. FT.
08 = .8 CU. FT. 14 = 1.4 CU. FT.
09 = .9 CU. FT. 16 = 1.6 CU. FT.
FEATURE LEVEL
0 = 30" KIT (IF KIT)
2 = 22" KIT (IF KIT)
4 = 24" KIT (IF KIT)
5 = SENSORED MODEL
7 = 27" KIT (IF KIT)
FEATURE CODE
C = CSA APPROVED
X = FEATURE NOT DEFINED
YEAR OF INTRODUCTION
D = 1996
E = 1997
COLOR CODE
B = BLACK
Q = WHITE
Z = ALMOND
ENGINEERING CHANGE (0, 1, 2, ETC.)
SERIAL PLATE LOCATION