Whirlpool 2195258 Freezer User Manual


 
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Table of Contents
Page
A Note to You .......................................... 2
Refrigerator Safety................................... 3
Parts and Features .................................. 4
Before Using Your Refrigerator ............. 6
Using Your Refrigerator ......................... 9
Setting the controls ............................... 9
Changing the control settings ............. 10
Removing the drop-in door
trim pieces .......................................... 10
Removing the snap-off door trim ........ 11
Removing the snap-off door trivets ..... 11
Adjusting the door bins ....................... 11
Adjusting the utility compartment
and tray ............................................... 12
Adjusting the refrigerator shelves ....... 12
Adjusting the EZ-TRACK*
refrigerator shelf.................................. 13
Removing the meat drawer
and cover ............................................ 14
Removing the crispers and
crisper cover ....................................... 15
Adjusting the crisper humidity
control ................................................. 16
Page
Adjusting the crisper cover track......... 16
Adjusting the freezer shelf .................. 17
Adjusting the half-width
freezer shelf ........................................ 17
Removing the pull-out freezer floor..... 18
Using the ice cube trays ..................... 18
Using the optional automatic
ice maker ............................................ 19
Attaching the optional ice maker
to a water supply................................. 20
Removing the base grille .................... 22
Changing the light bulbs ..................... 23
Understanding the sounds you
may hear ............................................. 24
Saving energy ..................................... 24
Reversing the door swing ................... 25
Caring for Your Refrigerator ................ 29
Food Storage Guide .............................. 32
Troubleshooting .................................... 34
Requesting Service ................................ 34
Warranty.................................................. 35