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5. Push the Bake/Temp button and set the
desired baking/roasting temperature.
6. Changes can be made at any time by
pushing a command button.
7. When the start time is reached, DELAY
and OVEN will go off. The display will
show the actual oven temperature and
the stop time. STOP TIME, BAKE and
ON will come on.
8. When the baking/roasting time is
completed, three tones will sound. The
large display will show “0:OO” and OVEN,
TIME and HR will come on. A tone will
sound every 10 seconds until the Set/
Cancel button is pushed.
To cancel automatic oven
control settings:
Push the Set/Cancel button.
To avoid sickness and food waste
when using delay start:
l Do not let most UNFROZEN food
stand for more than two hours before
cooking starts.
l Do not allow food to remain in oven
for more than two hours after the end
of cooking cycle.
NOTE: Do not use foods that will spoil while
waiting for cooking to start. Such foods are:
dishes with milk or eggs, cream soups and
cooked meats or fish. Also, foods containing
baking powder or yeast will not rise properly
when cooked using delay start.
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