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Standing time
For best results, allow the food to stand for a while after defrosting. This helps equalize
the temperature of the food to provide more even cooking.
About the “QUICK DEFROST” Cycle
The microwave oven automatically divides the time set for the QUICK DEFROST Cycle
into four parts:
-First part
80% of full Cook Power;
-Secondpart ., ., .,.
.“.::::‘::::::: 60%offullCookPower;
-Thrrdpart :“. .,
- Fourth part
.’ .’ .’ ,’ ,’ ,’ ,‘.
40% of full Cook Power;
20% of full Cook Power.
This automatic step-down in Cook Power helps defrost food quickly and completely with
less cooking.
Additional defrosting
1. Open the door.
2. Check the food with long-tined fork; if center area is hard frozen, set additional
defrosting time as follows:
- Close the oven door.
-Touch COOK I& 2 once.
-Touch Number Pads for the additional defrosting time you want.
-Touch COOK POWER.
-Touch “2” Number Pad for additional defrosting
-Touch START.
Remember that standing time will further defrost the food.
Cooking automatically after defrosting
The controls can be set so the microwave oven goes automatically from defrosting to a
standing time and a cooking time.
DO THIS...
THIS HAPPENS...
1.
Put frozen food in the oven
and close the door.
2.
Touch QUICK DEFROST.
The QUICK DEFROST Signal Light
comes on and the Display will show
a colon.
12