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Operating safety precautions
Steam build-up in whole
NEVER COOK OR
REHEAT A WHOLE EGG.
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Liquids heated in certain
containers (especially
., ~ _
eggs may cause them to
burst and burn you, and
possibly damage the oven.
Slice hard boiled eggs be-
fore heating. In rare in-
stances, poached eggs have
been known to explode.
Cover poached eggs and
allow a standing time of one
minute before cutting into
them
may become overheated. The
liquid may splash out with a
loud noise during or after
heating or when adding
ingredients (coffee, etc.)
resulting in harm to the oven
and possible personal injury.
For best results stir any
liquid several times before
heating or reheating.
NEVER
lean on the door or
allow a child to swing on it
when the door is open. Injury
could result.
USE HOT PADS.
Microwave
energy does not heat contain-
ers, but the hot food does.
DO NOT
heat, store or
use flammable, inflam-
mable or corrosive
materials in or near the
oven.
1 DONOT
can foods in the
oven. Closed glass jars may
explode resulting in damage
to the oven or possible
personal injury.
DO NOT
use the oven to
sterilize objects (baby
bottles, etc.]. It is
difficult to maintain the
high temperature required
for safe sterilization.
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